A San Francisco Startup Is Serving Chicken That Was Made in a Lab

A food technology startup in San Francisco has grown a chicken strip from self-reproducing cells in a lab, making it the first to produce this type of lab-grown meat.

Memphis Meats, located in the Bay Area, is planning to reveal its creation on Wednesday, the Wall Street Journal reports. But ahead of the release, the company invited a few lucky people to taste-test the chicken. Duck meat was also created in the lab, and was used in the taste-test as well.

According to the Journal, those who tried the chicken strip said they would eat it again, and said that both options tasted like the real thing.

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